Pizza
aichambaye at yahoo.com
aichambaye at yahoo.com
Mon Apr 2 18:51:21 UTC 2001
--- In HPFGU-OTChatter at y..., voicelady at m... wrote:
> > --- In HPFGU-OTChatter at y..., catherine at c... wrote:
> >
> > Question: What is wrong with British pizzas?
>
> Come visit me in my Italian Brooklyn neighborhood: I'll give you a
pizza so good, you'll think you've died and gone to gourmand heaven!
>
> Jeralyn, the Voicelady
I don't know about Catherine, but i'm THERE.
****
Pizza Exress: Disgusting, but thank heavens I'd been drinking.
Pizza Hut here: Disgusting. But not because of doughy crust - poor
sauce.
Pizza Hut in the UK: ??? I didn't try it. Why? Pizza Hut is already
bad enough without corruption by the Brits.
Italians in Italy can't make pizza either. "The common belief is that
Italians invented the pizza, however the origins go back to the
ancient times. Babylonians, Israelites, Egyptians and other ancient
Middle Eastern cultures were eating flat, un-leaven bread that had
been cooked in mud ovens. The bread was much like a pita, which is
still common in Greece and the Middle East today. Further it is known
that ancient Mediterranean people such as the Greeks, Romans and
Egyptians were eating the bread, topped seasoned with olive oil and
native spices.
The lower class of the Naples, Italy is believed to have created
pizza in a more familiar fashion. In the late 1800s a Italian baker
named Raffaele Esposito, was believed to have created a dish for
visiting royalty. According to the story, the Italian monarch King
Umberto and his consort, Queen Margherita was touring the area. In
order to impress them and to show his patriotic fervor Raffaele chose
to top flat bread with food that would best represent the colors of
Italy: red tomato, white mozzarella cheese and green basil. The king
and queen were so impressed that word quickly reached the masses. The
end results were that the dish was well received to the extent that
others began to copy it.
By the beginning of the 1900's pizza made it's way to the inner
cities United States, thanks to Italian immigrants, most notably New
York and Chicago, due to those cities having large Italian
populations. Small cafes began offering the Italian favorite.
American soldiers further prompted the dish to become very popular at
the end of World War II, having been exposed to it while serving on
the Italian front.
Today pizza has become just as American as baseball and apple pie.
Only because of its most recent origins is it considered an Italian
dish. Huge U.S. based multi-billion dollar corporations should be
thankful for the development along with poor college students who can
appreciate the fine dining experience pizza has given them."
(this history quoted from:
http://www.aboutpizza.com/history/index.shtml )
Question: if a Napoli baker invented the recent incarnation of this
dish, why on EARTH was I repeatedly asked in Italy IF I WANTED
CHEESE? Gross. Pizza without cheese?
The fact that Britain's Pizza Express makes pizza like the Italians
doesn't make it worth eating.
Heather M., willing to take any Brit on the list out for a pie if
they come and visit.
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