[HPFGU-OTChatter] Regional food, message for TEXANS

[Amanda Lewanski]

Dai Evans wrote:

> Only those of a foolish disposition are unable to see the magical
> properties of the cloak.

Well spoken, O Emperor.

> She also, as I recall, denounced Italian Pizza to be quite terrible
> (or words to that effect), Italy being the country of origin for said
> dish.

Incorrect. New York City is the country of origin for said dish. Italian
pizza was a seminal influence thereon, but the pizza as known and loved
in this country is a native New Yorker.

This experience with British *ahem* "pizza," for lack of a better
euphemism, is familiar to any Texan who has tried to order Mexican food
north of Dallas, by the way. Anyone else ever had to stare down refried
beans made with *black beans*?

AND TEXANS, UNITE!

How's San Antonio for our regional gathering? It's my first proposal,
since I live in the area, but I'm amenable to Austin too, as more
central (and probably closer to the old Texian Academy of Magick--maybe
we could arrange a tour?).

--Amanda, rabble-rousing
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