And more food tales
chrisnlorrie
chrisnlorrie at yahoo.com
Wed Oct 6 03:05:23 UTC 2004
--- In HPFGU-OTChatter at yahoogroups.com, "Dina Lerret" <redina at s...>
wrote:
> What did surprise me when I recently visited an Oriental market was
> finding Marmite (http://www.spurgeon.org/~phil/marmite.htm ).
I've heard
> UK folk talk about it. I was tempted to buy a jar but wasn't
quite sure.
> Heck, I've never tried Nutella either. When you're 'income-
challenged',
> you're a bit more reluctant to experiment with food for worry
of 'throwing
> away money'.
Hey, I hear you there about throwing money away. Nutella looks
good, though. I've never tried that or Marmite. Is Marmite
something like that vegemite stuff they eat in Australia? They both
sound gross, but I would like to try them. We have a British food
emporium about 20 minutes away from me, and it's been too long since
I've been there. Any recommendations from the Brits about English
treats/snacks I could try sometime? I ADORE clotted cream - I could
eat that on anything. And I love British chocolate!!! OoooooOOo
> Also, I was raised by a Japanese mom, so missed out on some US
dishes like
> the concept of 'breakfast biscuits and gravy'. First time I had
them was
> last year or year before last at work.
I'm a Southern girl, but I stay away from the biscuits and gravy!!
*LOL* Have to watch that weight. Have you ever had grits? I think
you either love or hate those, and I like those. But, then, I have
to stay away from those, too! :P They are excellent with bits of
bacon crumbled up in them....
Also, what sort of beans is it that the British eat on their toast?
Am I right in thinking I have heard of "beans on toast" before?
Alora :)
More information about the HPFGU-OTChatter
archive