meatloaf - Wet or Dry BBQ?

[Steve]

---  "P. Alexis Nguyen" <alexisnguyen at ...> wrote:
>
> > I'm not a big fan of ketchup either. Have you tried making
> >  meatloaf with BBQsauce, instead? ...
> >
> >  MJ
> 
> Not a fan of ketchup, either, but you should probably be aware
> that the main ingredient of BBQ sauce is ketchup. Of course, 
> in the interest of full disclosure, I should state that I grew
> in Kansas.
> 
> :)
> 
> ~Ali
>

bboyminn:

Excuse me, but isn't Kansas the home of the Dry Rub Barbecue?

Not an expert myself, but I thought Kansas was the origin of
the particular variation. Clarification?

Steve/bboyminn