[HPforGrownups] Christmas Dinner in England (long and tedious)

Michelle Apostolides michelleapostolides at lineone.net
Sat Dec 16 13:03:31 UTC 2000


No: HPFGUIDX 7049

>
> - I don't regard prawn cocktail as a Christmas thing, although it is a
> starter as Michelle (I think) described.
Yes it was me. It would normally have brown bread
> and butter triangles on the side.  It's nothing special (not that I'd
eat it
> anway).
Oh, yes I forgot that. The nicest bit, really.

  It's served with stuffing
 and bread sauce (a sauce made from bread, what did you expect) and/or
 cranberry sauce.
Oh, hes forgot the bread sauce. Will be tucking into that soon... There
might be chipolatas or mini  sausages as well, and people often lay
bacon strips on the turkey (it's  quite a gutbuster, this meal).
Which is why I decided to go veggie at Christmas.

It's  served with brandy butter, cream, custard, whatever.  BTW, I like
 fruitcake... no comments please.
Note : Brandy Butter = literally butter and brandy mixed and chilled and
put on a hot slice of pud to melt.

I've been thinking. We've talked a lot about Brit traditions ( mostly
English ) . Could some of our correspondents from other countries give
us an idea of where their traditions differ ? Perhaps this could be a
basis for a fan fic about a trip to Durmstrang, Beauxbatons or another
wizarding school.

Michelle
( Trying to keep the thread on topic )








More information about the HPforGrownups archive