Butterbeer
Tracey
tracey_vampyre at yahoo.com
Wed Oct 24 23:32:26 UTC 2001
No: HPFGUIDX 28177
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BUTTERBEER
Butterbeer is just the following recipe, When I lived in Ohio
we made it all the time. I the recipe veries at times some
people add butterscotch. It's not bad with chocolate sryup.
I also found this website that might be of intrest
http://uk.geocities.com/pottermovie/butter.htm
INGREDIENCE:
ROOT BEER
BUTTER
CREAM
HOW TO MAKE IT:
1. POOR ROOT BEER IN A CUP AND BUTTER IN A SMALL BOWL.
2. PUT THE BOWL OF BUTTER IN THE MICROWAVE AND MELT IT.
3. THEN PUT THE ROOT BEER IN THE MICROWAVE, BUT NOT TO LONG BECAUSE
YOU WANT IT TO BE MODERATELY WARM BUT NOT TO WARM OR IT ISN'T FIZZY
AND GOOD ANYMORE.
4. POUR SOME MELTED BUTTER IN THE ROOT BEER BUT NOT TO MUCH.
5. THEN POUR SOME CREAM a(THE SAME KIND AS YOU PUT IN COFFEE) IN.
6. IT MIGHT TAKE A FEW TRIES TO MAKE THE RIGHT AMOUNTS FOR YOUR
LIKING.
Tracey
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