Enough already with the food.... okay then, just a wafer thin mint
pbnesbit at msn.com
pbnesbit at msn.com
Wed Feb 28 22:31:16 UTC 2001
--- In HPFGU-OTChatter at y..., "Neil Ward" <neilward at d...> wrote:
> > I seem to be posting loads about food and stuff and not much
about Harry
> Potter. I guess it takes less brain power! Maybe I need a
Twinkie. Maybe
> I need a Twink.. ;-)
(Snip)
>
Not that you've
> mentioned them, but I tried Hershy bars when I was in Washington
and thought
> they tasted horrible - really sweet. British chololate isn't that
great
> (compared to Belgian or Swiss), but the American stuff is worse...
unless I
> picked the wrong things. Now is Bisquick like Nesquick, I wonder?
A sort
> of powder you make into a milky drink? Twinkies - I'm not sure, I
may have
> eaten one (that explains my behaviour). I'm curious...
Hershey's makes a Dark, bittersweet chocolate bar (hard as the devil
to find) that I much prefer to American milk chocolate. It's more
like European chocolate (OK, I *know* I'm a snob about chocolate <g>)
Bisquick is a mix which contains all the ingredients (except liquid)
to make biscuits, pancakes, that sort of thing. I don't use it--I
make my biscuits from scratch (as we say here in the South).
>
> <<Okay, here's what I want to know about biscuits: what do you
Brits call
> the things we call biscuits? Don't say scones--they're yummy, but
they're
> not the same thing. Maybe you just don't eat them?>>
>
> I'm still not sure what they are, so it's safe to say we don't have
them.
> The only thing I can think of that might be similar is dumplings,
but I
> seriously doubt they are the same. Dumplings are great though -
really
> fluffy suet balls that are crunchy on top and served with stew (and
gravy).
> Tell me exactly what biscuits are in the minutest detail and I may
be able
> to solve the mystery <g>.
I will be more than delighted to send you my biscuit recipe off-list,
Neil. I make them from scratch & they are delicious. Parker
>
> Neil
>
> ________________________________________
>
> flying_ford_anglia
>
> "Krum, his red robes shining with blood from his nose,
> was rising gently into the air, his fist held high, a glint
> of gold in his hand." ["The Quidditch World Cup", GoF]
>
> Check out Very Frequently Asked Questions for everything
> to do with this club:
>
> http://groups.yahoo.com/group/HPforGrownups/files/VFAQ.htm
More information about the HPFGU-OTChatter
archive