Need Aussie help please

[macloudt]

--- In HPFGU-OTChatter at y..., "rhiannon333au" <rhiannon333 at h...> wrote:

> Another one, with a bit of history, is the Anzac biscuit:
 
<snip recipe>

Thanks, Megan, these look really good.  Now could I be an absolute 
pain in la derriere, and ask what that bit of history actually is?  A 
national food with a story behind it is just what I'm looking for.

Cheers!

Mary Ann :)