Tea, not coffee - Totally Off the Beam
Jen Reese
stevejjen at earthlink.net
Tue Oct 26 23:43:08 UTC 2004
Steve:
I can't think of many parents who would allow any
> of their kids under roughly age 16 to drink coffee, and even if
they
> did, they significantly limited the teen's intake of coffee. Tea
was
> not usually so bad, I can remember on rare occassion drinking tea
when
> I was very young, but that wasn't very often. Of course, any wise
> parent knows it make no sense to AMP UP your already overactive
kids
> with coffee; as if being a parent wasn't hard enough already.
Jen: I grew up in Texas, where drinking sweetened ice-tea was a way
of life from a very young age. We didn't drink it all the time like
you said, but some nights for dinner we got to have tea instead of
milk. Now my *cousins* OTOH drank coffee from a very young age,
albeit with tons of milk and sugar. It was more of a dessert than a
drink, really. We never even asked to drink coffee, thinking it
smelled bad and tasted even worse because both my parents liked it
black!
Steve:
> Of course, now days, teens drink coffee as their drug of choice. I
met
> a guy working in a coffee shop who said he usually drank 12
(TWELVE!)
> straight shots of Expresso before going to class (college classes).
> Can you spell heart attack?
Jen: TWELVE? He must be incredibly laid back if that doesn't get to
him. I'm sure with the boom of coffee-houses, and readily available
drinks with all the syrups, whipped cream, etc., a higher percentage
of kids get hooked really early on (Starbucks, winning the war for
brand loyalty by age 10). You couldn't pay me to drink black coffee
as a kid, but some of the drinks today look like the equivalent of
milkshakes.
Jen, who almost never drinks coffee but can't pass up a Diet Coke ;).
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